We welcome you in an ideally situated setting, facing the sea, for your business meals, with family or friends.
Discover our menu based on fresh products and enjoy our south-facing terrace to relax.
Traditional cuisine, big terrace, ice-cream, bar, entertainment, quality service. Open all year.
Tasty specialities in a magic setting on the waterside terrace, total escape.
Bar – Tapas – Winebar – Cocktails - Crêpes – Ice-cream. Open from April to end September.
Fresh products, a team that listens to you, all the ingredients are there for you to spend a pleasant moment in your restaurant. From 15 June to 15 September, we welcome you 7 days a week from 9am.
Restaurant-pizzeria-bar-ice-cream. Traditional cuisine. Tapas, fresh fish on order. Open from 1st April to 30th September.
Restaurant - Bar - Lounge bar. Specialities à la planxa and tapas. Idyllic setting at the water's edge. Mooring for boat available. Gay-friendly - Belgian beers - Jupiler - Reservation advised.
Galettes - Americans - Salads - Paninis - Pizzas - Mixed plates - Kebab (Halal), breakfast. Open 7 days a week from 1st April to end of September
Reception 7 days a week from 10am to 2am. Varied menu, a variety of ice cream cups, a terrace to invade for a moment of pleasure.
Located in front of the boat LE LYDIA , a warm and friendly restaurant.
Facing the marine lake, total change of scenery. 2 terraces, swimming pool, theme evenings, groups.
Pizzas, salads, fresh pasta, ice cream.Bookmark
Pancakes - Waffles - Ice creamBookmark
Traditional home cooking. Speciality fresh fish with a panoramic view of the Mediterranean. Open from March to December.
Artisanal pizzeria on Barcarès place du Tertre. The dough is spread by hand.
Helados - batidos - gofres - tortitas - paninis de nutella - granizados - cerveza (latas)
40 bottled beers and 9 draughts (Jupiler, Karmeliet, Chouffe, Leffe, red Kasteel etc...) aperitif board ! Free Wifi. Open from April to September
New : snack, home-made French fries, hamburgers. Free Wifi. Recommended Petit Futé since 2011.
Feet in the sand, eyes on the azure horizon and taste buds in excitement.
Fresh fish, grills, tapas, terrace, cocktails, ice cream, continuous service, lounge area, free Wifi, ANCV.
The new owner, Chef Serge, welcomes you every day with a smile and good humour facing the port.
Restaurant situated in the village - traditional cuisine - fish - pizzas