Restaurant-grill-pizzeria. Specialities mussels/French fries since 2001. Open all year.
Relaxed and convivial atmosphere. Fresh fishes, rice, fideuas, grillparties, planxas.
Menus from 13,90 €. Fresh meat and fish. Daily at noon except on Sunday and public holidays. Warm setting and atmosphere. Credit cards accepted. Open all year.
Mediterranean cooking, barbecues, tapas, terrace music lounge, cocktails, ice cream. Open from May to September. JulyAugust non-stop service.
Sea view, pizzas, mussels, fish, plancha, non-stop service in summer, Paris Match selection, carpark. Open all year.
Discover our specialities and fresh fish in a warm and family atmosphere. Open from 4th March to 31st October.
Pizzas, fish, meat, kids menu at 5 €, secured terrace, ice-cream, waffles, etc.
Pizzeria - Bar - Snack bar - Salads - Fast food - Sandwich shop - Grill room - Catalan plates - Grills - Americans - Ice creams - Pancakes.
Pancakes, american sandwiches, salads, paninis, pizzas, mixed dishes, (halal) kebabs.
Véronique, Eric and all the team welcome you from Tuesday to Sunday at noon and propose you home cooking from fresh and local products. Open all year.
Mediterranean cuisine à la plancha–meat–fish–mussels–paëlla-pizzas. Every Thursday musical evenings on terrace. Open 1st April to 30th September.
Hell’s pizzas ! Eat in or take-away : pizzas - snacks - plates. Next to the Banque Populaire.
Restaurant-pizzeria-bar-ice-cream. Traditional cuisine. Tapas, fresh fish on order. Open from 1st April to 30th September.
Traditional cooking, today's menu, à la carte, group meals. Terrace, tearoom.
View over the inner lake and the Canigou mountain, double terrace, children's corner. Lunch menu 12,50 €.
Vietnamese and Thai food. Discover the exotic flavors of Vietnam. Open from April to Oktober.
Your feet in the sand, your eyes looking at the blue horizon and your taste buds going crazy.
Mediterranean cuisine with fresh fish and shellfishes cooked a la plancha.
Traditional homemade cuisine. Speciality fresh fish. Panoramic view on the Med. Open from March to end of November.
22nd season, 7days/7 from 10 am to 2 am. Varied menus, wide choice of ice cups. Welcoming terrace. Open from April to October.
Traditional cuisine, big terrace, ice-cream, bar, entertainment, quality service. Open all year.
Restaurant - Bar - Lounge bar. Specialities à la planxa and tapas. Idyllic setting at the water's edge. Mooring for boat available. Gay-friendly - Belgian beers - Jupiler - Reservation advised.
New : snack, home-made French fries, hamburgers. Free Wifi. Recommended Petit Futé since 2011.